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Each episode, we’ll be addressing the most pressing issues in hospitality recruitment, retention and development with top names from the industry.
Episodes
Friday Sep 11, 2020
Friday Sep 11, 2020
In this edition, we speak to Wendy Bartlett, founder of Bartlett Mitchell and Noel Mahony, co-chief executive, BaxterStorey.
Approximately 20% of the workforce are expected to be made redundant or face significantly reduced hours. As a result, the hospitality industry has come together to create the Food Service Circle, a new support network to allow them to stay connected, and continue to develop their skills and knowledge as they seek new employment.
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